EatClub, founded by Anshul Gupta and Amit Raj, has reported strong financial results for FY24, marking a significant step forward in India’s cloud kitchen space.
The company posted ₹515.5 crore (US$59 million) in revenue, a testament to the growing popularity of its delivery-first food brands. EatClub also reduced its net losses to ₹15.77 crore (US$1.8 million), showcasing enhanced operational efficiency and cost control. With a portfolio of 16 cloud kitchen brands, EatClub serves a diverse range of cuisines. Its flagship brands include NH1 Bowls, known for rice bowl meals, and Bhatti Chicken, which focuses on tandoori and North Indian fare.
Key Highlights
The company leverages an asset-light, cloud kitchen model to cater to India’s rising demand for quick, convenient, and quality meals.
EatClub’s performance in FY24 reflects broader consumer trends—shifting preferences toward home-delivered food, digital ordering, and affordable premium experiences. By balancing scale with brand depth and standardization, EatClub has built a replicable and profitable model in a highly competitive sector.
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As the Indian food delivery market matures, EatClub’s FY24 results put it on a strong growth trajectory. With a focus on profitability, strategic expansion, and brand innovation, the company is well-positioned to challenge incumbents in the QSR and cloud kitchen space.
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